Child.org are a children’s charity with a holistic approach trying to address whatever problems are standing in the way of their right to an education and a happy, healthy life.
The Great Big Supper Club campaign aims to raise money to feed sub-saharan children by encouraging cooks of all levels to organise a fundraising supper club.
I have decided to take part as I think cooking for a cause like this is worth trying. I am happy to give all my profits of the night to the charity whilst entertaining my guests with a autumnal menu as detailed further down in the page.
For more info and to buy tickets (again, all profit goes to the campaign, I am only covering my costs on this occasion) click here.
Welcome Apéritif & canapés
Velouté de Potimarron, marrons and romarin
Pumpkin, chestnuts and rosemary creamy soup
Petit Salé aux lentilles
Salted pork loin/shoulder and lentil stew
Petite salade de bleu, noix et poire
Blue cheese, walnut and pear small salad
Tarte Tatin et sa glace vanille maison
Tarte Tatin and homemade vanilla ice cream